This festive season, Liap Liap Ubud invites you to savor Flavors of Celebration: A Festive Journey Through Indonesia’s Fire & Spice. From Dec 20, 2025 through Jan 3, 2026, gather your loved ones for a feast inspired by the culinary traditions of the archipelago. Indulge in bold creations like Udang Pesmol tiger prawns in citrus coconut milk and Iga Sapi Panggang Balinese-spiced short ribs, or enjoy vegetarian highlights such as Bubur Suro rice porridge and Nangka Cabai Ijo Padang young jackfruit curry. Each dish captures the warmth of the holidays and the vibrant soul of Indonesia — an unforgettable celebration in the heart of Ubud. Happy Holidays!
